Ingredients
100% Durum Semolina
- Chanterelle
- Black Trumpet Mushrooms
- Morel Mushrooms
- Spices
- Extra Virgin Olive Oil
Contains: Wheat, Gluten
No Trans Fats
No Saturated Fats
12 OZ (341g)
Nutrients
Serv. Size 3oz. (85g)
Servings per container 4
Amount Per Serving
Calories- 300
Fat Cal.- 15
Total Fat- 1.5g (2% DV*)
Sodium- 0mg (0% DV*)
Total Carb.- 60mg (20% DV*)
Dietary Fiber- 4g (16% DV*)
Sugars- 2g
Protein- 10g
Calcium (2% DV)-Iron (20% DV)
Not a significant source of trans fat, saturated fat, cholesterol, vitamin A, and vitamin C.
*Percent Daily Values are based on a 2,000 calorie diet
Directions
Cook 3 to 5 minutes in boiling water or until al dente*, strain and shock with cold water. For a low-fat heart smart option, drizzle your favorite products found at Tastealotta such as: Asian Dipping Oil, Tastealotta White Truffle Oil, or Basil Parmesan Dipping Oil. Toss with tasty steamed or stir-fried vegetables, roasted pheasant or wild salmon to enhance the flavor of your finished dish.
*Cook time varies depending on Elevation
